This cake is really delicious and a great dessert for after a large meal because it's relatively light. Plus it was just a box cake I found in the baking aisle. I suggest keeping some kind of boxed dessert mix in your pantry. They're relatively cheap and great for pulling out a last minute dessert if needed. Just make sure to have some water, eggs and vegetable oil on hand also because these are typically needed in the recipe. To make the cake, just follow the directions on the back of the box. How easy it that?
To make this cake a little more festive I put it in a bundt pan so it looked like a wreath. You could add berries, whipped cream, or ice cream into the center or around the sides to garnish the cake more.
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